Dinner Specials

Birthday Night: Thursday’s Members celebrating their birthday during the month of February receive a complimentary dinner of their choice. (Meal includes entrée and a non-alcoholic beverage) (Limit 1 meal, per member, per month) Members’ Night: Fridays Check out our member special every Friday Night in the dining room. Available to our members and their guests [...]

By |2017-02-03T15:03:29+00:00February 3rd, 2017|From the Chef|0 Comments

Chef Tyler

First month of the year is in the books! I would just like to thank everyone who made the new menu launch a success. A big thank you to our staff for giving such great service to our members. A big thank you to my kitchen for executing flawlessly. And, most importantly, a huge thank [...]

By |2017-02-03T14:39:58+00:00February 3rd, 2017|From the Chef|0 Comments

Chef Tyler

"I don't like looking back. I'm always constantly looking forward. I'm not the one to sort of sit and cry over spilt milk. I'm too busy looking for the next cow." - Gordon Ramsay Happy New Year, everyone! Here's to looking forward to what is sure to be an amazing 2017. For quite some time [...]

By |2017-01-04T15:20:05+00:00January 4th, 2017|From the Chef|0 Comments

Chef Tyler

“Our hearts grow tender with childhood memories and love of kin-dred, and we are better throughout the year for having, in spirit, become a child again at Christmas-time.” - Laura Ingalls Wilder The Holidays are upon us! I absolutely love this time of year. Thanksgiving with family and friends. Christmas music, decorating, and baking. New [...]

By |2016-12-05T16:46:46+00:00December 5th, 2016|From the Chef|0 Comments

Golf Professional Corner

The course is in great shape as we head into the warmer weather. The month of May was a lot of fun as we held our Member-Member   tournament. We wound up with 20 teams which made up 2 flights. The winners in the First Flight in a playoff were John Williamson and Tom Hamilton with [...]

By |2017-09-13T14:51:44+00:00March 8th, 2016|From the Chef|0 Comments
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